offers a wide range of assistance to your company:
Labelling
· formulate labelling for new or existing food products
· control existing labelling according to food regulations
· formulate new labelling from product data sheets and other available product information
· compare product labelling with information in product data sheets
Assessment of ingredients and composition
· check whether your products contain solely permitted ingredients
· check limitations of use for ingredients, such as additives or herbs
· check whether existing composition is in compliance with food regulations
Communication with the authorities
· handle communication with public bodies for instance local, regional or national Food Safety Authorities
· submit applications or other written enquiries to the National Food Safety Authority or other public bodies for instance
· submit applications on classifications of herbs and food supplements to the Medicines Agencies
· assist on applications for approvals (on fortification, VLCD, etc...)
· participate in meetings with public bodies
Translations
· translation of ingredient lists and other compulsory labelling, product data sheets, brochures, etc. into Norwegian, Swedish, Danish and Finnish (from English, German and Dutch) with emphasis on using correct food terminology
· revise former translations of ingredient names or other compulsory labelling
Other quality management and internal control
· prepare or revise your quality system according to food regulations
· assist in internal audit of the products or the quality system for different types of food enterprises
· perform spot tests of selected products in your range of goods aiming towards improved internal routines including improved requirements to your suppliers
· assist in supervising your employees and business partners on food regulations
· assist in purchasing laboratory analyses
Import and customs related tasks
· contribute in solving import related tasks
· registration of importers
· contribute in solving customs related tasks
· apply for customs classification
· apply for reduced customs tariff
Other
· handle communication with manufacturers, suppliers and sub suppliers
· arrange lectures and training courses on food regulations
We would be happy to assist you if you need any further information!
Contact information:
Cibaria AS
Spireaveien 6
NO-0580 Oslo
Tel. + 47 22 650 650
Fax + 47 22 650 651
Cell ph. + 47 930 42 413
cibaria@cibaria.no
www.cibaria.no
NO 986 638 903 VAT